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Custom Manufacturing

Brine Preparation System

Brine Preparation Unit – Precise Bome Controlled Liquid Preparation System for Industrial Food Facilities

Developed to bring the liquid preparation operations of industrial facilities producing pickles, olives, preserves, grape leaves, and cheese to professional standards, the Brine Preparation Unit is a high-performance infrastructure solution that ensures the preparation of water and rock salt mixture at the exact desired density level (bome/baume). This industrial unit, where protective components such as water, salt, lemon salt, and vinegar are brought together in accordance with your production recipes, ensures that all solid materials dissolve completely homogeneously in water without settling at the bottom, thanks to its integrated mixer tank structure. This homogeneity and mixing technology guarantees that each batch of prepared brine liquid reaches the same balanced preservative value and flavor standard, completely preventing the final products from shriveling in packaging or spoiling prematurely.

Manufactured under the guarantee of UMSEMAK, which has been providing long-lasting engineering solutions to the food manufacturing sector since 1992, this preparation system is made from high-quality stainless steel that demonstrates the highest level of resistance against the aggressive corrosive effects created by high-concentration salt and acid mixtures. Its sturdy, rust-resistant body in wet working environments exposed to continuous chemical reactions, moisture, and factory washing processes ensures complete compliance with food safety and global hygiene standards (HACCP). It maximizes your facility's operational efficiency by completely eliminating the time losses, labor costs, and non-standard density (bome) risks brought about by manual mixing and pooling methods. With its flow infrastructure capable of fully integrated operation with automatic filling machines and circulation pumps, its smooth internal surface that does not retain residue, and its practical discharge valve, this system is the most reliable investment for your facility's liquid processing department.

Highlighted Technical and Functional Features:

  • Precise Density (Bome) Management: Prepares water and salt mixture at the exact desired saturation ratio and chemical balance, delivering flavor standard in every batch.

  • Mixer Tank Technology with Agitator: Rapidly dissolves solid crystals through a powerful motorized mixing mechanism, obtaining zero-sediment homogeneous solutions.

  • Corrosion-Resistant Industrial Chassis: Long-lasting steel construction providing maximum stainless protection against high acid and salt ratios, 100% compliant with food standards.

  • High Production Integration: Easily adapts between purification filters, storage tanks, and automatic packaging filling machines thanks to uninterrupted liquid flow lines.

  • Easy Disinfection and Discharge: Body structure that can be quickly washed without retaining chemical residue or bacteria during end-of-day cleaning, with extremely ergonomic maintenance and operation.

1992'den beri

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